BLACK PEPPER BENEFITS

Black pepper has been one of the versatile spices used in several kinds of cuisines and most widely used spice around the world, thus is also called the king of spices.Black pepper adds nutritional  and medical value  naturally to your food. Black pepper is pungent, aromatic and strong flavor due to high level of piperine content.

To add a zing to your omelets ,salads or curries a sprinkle of pepper can elevate the flavor of your dish. And with that it appends numerous health benefit. Black pepper medical properties derives from the presence of piperine, in fact Ayurvedic books have mentioned pepper as wound-healing agent.

Antioxidant and vitamins such as vitamin-C, vitamin-A are found in the Peppercorns. It has been in use for centuries for their anti-flatulent and anti-inflammatory properties. Black pepper helps in breaking down of extra fat and improves metabolism. And, it also aids in lowering body cholesterol.

To avail the advantage of this nutritional spice Black pepper try to include this spice in your daily diet as in salads, juice, curries or even rice, on a regular basis.

www.amalfarm.com brings you tribal black pepper is grown without any pesticides, artificial fertilizers in the lap of natural forest, sun dried to retain natural aroma and pungency.